With Brooklyn-based Parlor Coffee and delicious Triple Crown Bakery and Crimson Witch Pattisserie items fresh every day, WestEnd Coffee Bar is the perfect start to any morning.
From humble beginnings five years ago, Parlor Coffee has established itself as one of the most respected coffee roasters in the country. Parlor was founded by Nashville-raised Dillon Edwards as a pocket square-sized espresso bar in the back room of a Williamsburg, Brooklyn barbershop. Elevating coffee through the palate of New York, Parlor has assumed the mantle as the city’s leading roaster and employs an industry-revered, uncompromising roasting style. Moreover, Parlor is one of the few roasters that sources its green coffee seasonally by creating a tangible, transparent supply chain with direct connections to farmers and their respective communities.